Among other difficult issues and conundrums, I often have this debate with myself: Which is the better flavor combination, chocolate & peanut butter or chocolate & mint? I can never decide. I may, in fact, go to my grave without ever resolving this. But I will also spend my remaining days here on earth doing scientific experimental taste tests in pursuit of an answer.
So, I made some chocolate & peanut butter cupcakes.
Look! I have a camera that actually takes pretty pictures now!
Good old Martha titles this recipe "Peanut Butter-Filled Chocolate Cupcakes," and it's true that there is the chocolate "cupcake" part and then there is a separate gooey deliciousness that could be classified as "filling," but rather than the filling actually filling the cupcake, it's more like swirled around to create a marbleized effect.
See? Swirling 'n' combining:
And here is the final product, which I tested with my swanky new tester:
Whatever they are (hyper-fancy muffins? Frosting-less cupcakes?), these things were insanely delicious. The mint-chocolate combo has some tough competition.
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